Christmas Salad Sweet Broccoli Cauliflower Salad

Table of Content

• Best Broccoli Salad Recipe Ever - Selected Recipes
• News about Easy Broccoli Salad Recipe How To Make It Taste O…
• Can I make this Broccoli Cauliflower Salad vegetarian?
• Recipe Notes
• Festive Broccoli-Cauliflower Salad
• Did you make this recipe? Let me know! Cancel reply
• Chopped Broccoli Salad with Tahini Soy Dressing - Easy Recipes

Cover and refrigerate for at least 30 minutes before serving. If you haven’t eaten raw broccoli and cauliflower, try this broccoli cauliflower salad. The texture of the salad is amazing; it’s crisp, crunchy, and creamy.

I currently live in a small rural town in Missouri and am a homeschool mom to 4 great kids. Some of my favorite things to do are spending time in the kitchen, , gardening, and spending time with my lovely family. If you prefer, you can cut up raw onion to use instead of onion flakes.

Best Broccoli Salad Recipe Ever - Selected Recipes

In a small bowl, whisk the mayonnaise, sugar and vinegar; set aside. I have a recipe for creamed celery, don't know if you saw that one. She made creamed peas and asparagus, and I will get that recipe on here one day.

The salad goes really well with many main courses but especially pasta courses. I always keep cooked bacon pieces in my freezer. Because I like to have bacon pieces handy for throwing into dishes or for when I make my homemade chicken and bacon pizza. I buy a big pack of bacon, slice it all into about half-inch pieces and fry it till crispy. Drain the fat and let it cool. Then store it in a quart freezer bag.

News about Easy Broccoli Salad Recipe How To Make It Taste O…

Christmas salad is a healthy, colorful salad with all the colors of the holiday season – red, green, and white. It’s raw broccoli cauliflower salad with red onion and cherry tomatoes tossed in creamy dressing and topped with bacon. In a large bowl, combine the cauliflower, broccoli, grapes, onions and mozzarella cheese. Combine the mayonnaise, Parmesan cheese, sugar and vinegar; pour over vegetable mixture and toss to coat. In a bowl, combine broccoli, bacon and red pepper.

Add the chopped onion and bacon, and mix well. Into a large salad bowl add cut florets of broccoli, cauliflower, cherry tomatoes, and sliced red onion. In a large bowl, toss cauliflower, carrots, celery, green onions and radishes. Combine all of the remaining ingredients; pour over vegetables and stir to coat.

Can I make this Broccoli Cauliflower Salad vegetarian?

It is recommended that adults should eat two to three cups of vegetables every day. Because vegetables are loaded with vitamins and nutrients that our bodies need. But many of us struggle to consume enough healthy vegetables. Adds a touch of tang that helps cut the sweetness in the dressing.

Peel the outside layer off, and the stems are tender and have great flavor. I cut them into small pieces and toss them into the salad as well. My oldest son loves this Amish broccoli salad as well. And between the two of us, we can about finish off this whole batch in one meal. Broccoli salad can be served as a side dish with many different meat entrees, or it can be your main dish for lunch.

Recipe Notes

All vegetables used in the salad are raw, giving the salad a crunchy creamy bite. Leftovers of Broccoli Cauliflower Salad can be stored in the fridge for up to a week. If possible keep the sunflower seeds and bacon separate until serving. Combine the mayonnaise, vinegar and sugar and whisk together.

It will also keep broccoli from losing that fresh bright green color. Bacon and freshly grated cheese give the additional boost in taste that kids love. In a large bowl, toss the cauliflower, broccoli, onion and celery.

Festive Broccoli-Cauliflower Salad

This dish can also be made the day before, stir well before serving. To make salad dressing whisk together mayonnaise, sour cream, apple cider vinegar, sugar, salt, and pepper to taste. To make the salad dressing whisk together mayonnaise, sour cream, apple cider vinegar, sugar, salt, and pepper to taste. Broccoli cauliflower salad is loaded with flavor.

Wash all vegetables and sweet Meyer’s lemon. Cut broccoli florets into bite-size pieces. Squeeze entire sweet lemon juice over the broccoli florets , and set aside to let it absorb.

In a small bowl, combine the remaining ingredients; pour over cauliflower mixture and stir until coated. Cover and refrigerate for 2 hours before serving. To make this broccoli and cauliflower salad, mix your miracle whip, sugar, vinegar, and salt in a large bowl.